Happy New Year.
Last year was a very difficult year for the restaurant industry, such as short-time business.
We are very pleased to have the patronage of many of our customers.
It ’s a closed world, but
To provide as many customers as possible with a fun time through Indian cuisine
I will do my best this year as well.
We pray for your health and happiness.
We look forward to your visit this year as well.
All of the Bangera’s Group
(Bangera’s Kitchen, Bangera’s Kitchen Jimbocho, Bangera’s Spice Lab, Shisha Lounge GINZA)